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Creamy and Dreamy Drinks from the Cherished Past for Warm-Weather Days May. 15, 2014

Cooks' Books

"The Soda Fountain: Floats, Sundaes, Egg Creams & More —- Flavors and Traditions of an America... Read More

Customization Is First Step to Spectacular Spring Teas May. 08, 2014

After-Work Gourmet

If you spring into action during spring, what you are probably doing often is entertaining. Whether ... Read More

'Running from Crazy' Toward Thousands of Healthy Habits May. 08, 2014

Cooks' Books

"Mariel Hemingway's Healthy Living from the Inside Out: Every Woman's Guide to Real Beauty, Renewed ... Read More

What You Did on Your Vacation: Became a 'Serious Eater' May. 01, 2014

Cooks' Books

"Serious Eats: A Comprehensive Guide to Making and Eating Delicious Food Wherever You Are" by Ed Lev... Read More

Pamper Mom With Meals Leading Up to Mother's Day Apr. 25, 2014

After-Work Gourmet

Mom is often the comforter behind many of the dishes we consider our longtime comfort foods. Then wo... Read More

Mom Will Make Room in Her Kitchen for This Charming Cookbook Apr. 25, 2014

Cooks' Books

"Mother's Best: Comfort Food that Takes You Home Again" by Lisa Schroeder with Danielle Centoni (Tau... Read More

Kids on the Receiving Ends of Culinary Gifts Can Learn to Be Givers, Too Apr. 17, 2014

After-Work Gourmet

Perhaps a child in your life was the recipient of an Easter basket filled with treats this spring. A... Read More

Momma

Apr. 11, 2014

Innovative Easter Baskets Bring Sophisticated Yet Simple Surprises Apr. 10, 2014

After-Work Gourmet

Easter baskets aren't just for kids. Those that include even just a single homemade touch make wonde... Read More

Let Fruit Spring Into Action for Scrumptious Spring Desserts Apr. 10, 2014

Cooks' Books

"Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More" by Cory Schreiber and Jul... Read More

The Latino Media Need Balance Apr. 03, 2014

Tim Graham

Spring picnics should be all about ease and relaxing in the sun surrounded by wild flowers if at all... Read More

You Don't Have to Be a Vegan to Go on This Delicious Adventure Apr. 03, 2014

Cooks' Books

"The Inspired Vegan: Seasonal Ingredients, Creative Recipes, Mouthwatering Menus" by Bryant Terry (D... Read More

Petty Personal Attacks Against Gwyneth Paltrow Aside, Her Cookbook Is My Personal Favorite Mar. 27, 2014

Cooks' Books

"It's All Good: Delicious, Easy Recipes That Will Make You Look Good and Feel Great," by Gwyneth Pal... Read More

Petty Personal Attacks Against Gwyneth Paltrow Aside, Her Cookbook Is My Personal Favorite Mar. 27, 2014

After-Work Gourmet

"It's All Good: Delicious, Easy Recipes That Will Make You Look Good and Feel Great," by Gwyneth Pal... Read More

Tackling Takeout Mar. 20, 2014

After-Work Gourmet

Takeout, delivery and drive-thru foods are often economical time-savers. However, unfortunately, the... Read More

'Well-Preserved' Has Always Been a Book Well-Timed for Spring Mar. 20, 2014

Cooks' Books

"Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Food" by Eugenia Bo... Read More

Go Green -- And Then Deliciously Go Again and Again Mar. 13, 2014

Cooks' Books

"Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and Other Le... Read More

Mini-Chefs Can Inspire Big Ideas Mar. 06, 2014

After-Work Gourmet

The best kitchen-tested recipes don't have to come from the most-tested chefs. The next time you are... Read More

A Window to a World of Possibilities to a Special Shower Season Mar. 06, 2014

Cooks' Books

Woman's World (Bauer Publishing, $1.79 per weekly issue at supermarket checkstands, or $59.60 for U.... Read More

Peppy Party Favorites Can Be Quick Prep Feb. 13, 2014

After-Work Gourmet

Public speaking, moving, starting a new job: These are often listed in polls among the most stressfu... Read More