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Delicate White Wines Feb. 06, 2024

Dan Berger on Wine

Just 40 years ago, wine was a kind of hit-or-miss beverage. But times change, and today almost every... Read More

Rose Wine Types May. 09, 2023

Dan Berger on Wine

With the advent of warmer weather, rose wines have become a hot ticket with wine lovers, particularl... Read More

Don't Call It Champagne May. 02, 2023

Dan Berger on Wine

I cut my finger on the metal capsule covering the cork while opening a wine bottle the other day, so... Read More

Restaurant Wines Apr. 25, 2023

Dan Berger on Wine

As the nation continues to recover economically from the worst effects of COVID-19, some of the folk... Read More

Best Regional Wines Feb. 21, 2023

Dan Berger on Wine

More places around the world make wine today than ever before, and part of the reason is that global... Read More

Value Wines Nov. 29, 2022

Dan Berger on Wine

Americans who consume domestic wines on a regular basis are always looking for decent values, if not... Read More

Alcohol in Wine Oct. 25, 2022

Dan Berger on Wine

I love wine, of course, but my favorite wines have lower alcohol levels than I have usually seen in ... Read More

NZ SB Oct. 11, 2022

Dan Berger on Wine

One of the world's most intriguing wine stories of the last quarter-century has to be the astonishin... Read More

Sauvignon Blanc Aug. 02, 2022

Dan Berger on Wine

One of the world's greatest grapes, sauvignon blanc, has suffered enough indignities over the years ... Read More

Tabletop Chemistry May. 17, 2022

Dan Berger on Wine

You're browsing the wine aisle in your local supermarket or wine shop and see a bottle that looks in... Read More

The Significance of Sauvignon Blanc Apr. 26, 2022

Dan Berger on Wine

Sauvignon blanc is one of the world's most popular white wines, and for a columnist who started writ... Read More

Wine List Dilemmas Mar. 15, 2022

Dan Berger on Wine

One of the headaches of modern life, especially post-pandemic, comes while dining out and searching ... Read More

In Praise of Cheap Mar. 08, 2022

Dan Berger on Wine

Oh, the mystique that some people ascribe to wine in their rush to canonize it out of all proportion... Read More

Pink Takes Its (Rightful) Place Mar. 01, 2022

Dan Berger on Wine

There was a time not terribly long ago when winemakers had a deep, dark secret: The wines they were ... Read More

Wine's Many Paths Feb. 22, 2022

Dan Berger on Wine

The complications arising in the production of wine can be so voluminous that it takes a multi-year ... Read More

Place Names Feb. 08, 2022

Dan Berger on Wine

When you buy a French Chablis, it will be made only from Chardonnay grapes grown in a small district... Read More

It's Champagne Season Jan. 04, 2022

Dan Berger on Wine

It's Champagne season — a line you might think indicates that this article is being published ... Read More

Sauvignon Blanc Dec. 07, 2021

Dan Berger on Wine

Those involved in a close liaison with wine for decades make lots of demands on the wines we're happ... Read More

Describing Wine Aug. 24, 2021

Dan Berger on Wine

"Gardenia?" he asked. "Is that what you smell?" It was Thanksgiving decades ago, and my father said ... Read More

Sauvignon Blanc Whereness Apr. 27, 2021

Dan Berger on Wine

Wine geeks use the French term "terroir," a hard-to-translate term that relates to how grape varieti... Read More