So you want to go into the wine business? Well, there are strange ways to do it, and there are really, really strange ways to do it. Craig Haserot of Sonoma's Sojourn Cellars can lay claim to one of the more bizarre paths into the world or producing fine wine.

"After 9/11, high-tech went into the dumper," the former software salesman told me recently. "I had a house in Sonoma that was originally a weekend getaway. I looked around and said, 'What am I gonna do now? Heck, ...

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