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Turn Your Kitchen into a Mediterranean Hot Spot

by Lisa Messinger - Cooks' Books

"Mediterranean Hot and Spicy" by Aglaia Kremezi (Broadway, $19.95)

A hot time in the Mediterranean usually requires travel. Award-winning cookbook author Aglaia Kremezi, however, memorably turns up the heat in your own kitchen. Over 100 specialties from southern Italy, Greece, Spain, the Middle East and North Africa get more than a few sprinkles from the spice shaker.

If you like the temperature turned up on your taste buds, you will probably immediately wish, as I did ...

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