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Small-Time Winemakers Finding Success One Bottle at a Time

by Various Authors

By Peter Rowe

Omar Khayyam didn't ask for thou, a loaf of bread and a jug of O.J.

Because wine is swooningly romantic, we expect wineries to set a certain tone. We want rolling hillsides planted in vines. Massive oak barrels. Cozy tasting rooms. A well-stocked shop. Tours.

But, as another potent saying insists, in vino veritas. And the truth about Blue Door Winery doesn't match those stereotypical images.

The three-year-old operation lacks its own vineyard, store a ...

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