By Peter Rowe

Ask a traditionalist about wine-and-food pairings, and be prepared for a lecture on the virtues of serving Rioja with rosemary grilled lamb chops or Champagne with oysters.

Let the fuddy-duddies harvest these low-hanging grapes. Gary Vaynerchuk has fresher, zanier ideas. In a September episode of his video blog, "Wine Library TV," he raved about how the 2007 Landmark Overlook Chardonnay enhanced his main course.

The chardonnay, he gushed, had a &qu ...

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